Although I had off the day, I was a dutiful husband and dropped my wife at her job this morning.
My day consisted of finishing off a little Christmas shopping I still had to do at Arundel Mills, a lunch date with my wife planned at Cheesetique in Del Ray, and since I was off for the day I was preparing the night's meal. I decided to be lazy and go with a slow cooker meal since I had a couple hours of gift wrapping still needing to be done.
Our menu consisted of a spicy slow cooker chicken, risotto rice with parmesan cheese, and a black bean and corn salad. Although I hadn't made this recipe before I was very excited to give
it a whirl. Since I was chef tonight, I decided to put my wife chief in charge of bar tending for the evening.
She selected a fine cocktail to get the night started, a fine bourbon and coke, but I was really excited for her wine selection. She slected delicious VA white that should match perfectly with the spicy chicken.
Since I won't claim to be a chef extraordinaire I was surprised how well my dinner came together tonight. I took the liberty to check the 2009 Hiddencroft Traminette to make sure it wasn't corked (Ok I just wanted a taste, but any excuse right). The bottle was still a bit cold from chilling in the fridge. The nose came across with a hint of banana and melon with a good balanced acid.After serving dinner for my wife and I, the wine had a chance to warm a little. It became real floral with hints of honey suckle. It still maintained its delicious acidic balance, but also showed hints of mineral essence on the finish. It has a sweet composite, that ran smack dab through the spicy chicken, the white balsamic in the black bean and corn salad added to the flavor profile leaving a clean fresh feeling through out the mouth. Overall, I thought all parts of the meal complimented in each other.As a bonus, this Hiddencroft Traminette made a great sipper while watching Cops. It was great relaxing evening heading into what should be an enjoyable Christmas Weekend. Merry Christmas to all my readers.
We love Hiddencroft wines. Clyde knows his craft.
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